COOPER
The Mini rotary rack oven for pastry shops, test bakeries or cafés.
MAIN FEATURES
- available in choice of tray sizes
- Capacity : 1 baking MINI-RACK (with 8, 9 , 10 or 11 trays)
- Available both COMBUSTION (gas, LPG or oil) or ELECTRIC version
- In the special FREESTYLE 2 version *OPTIONAL* (patented) it allows to reduce the consumptions of 50% when you have to bake just 4-5 trays, avoiding useless energy consumptions
- Delivered in 2/3 modules, they can pass through standard doors and can be installed in a few hours
- Standard : upper HOOK turning system
- Standard : DIGITAL panel with multi-function rotary switch, LCD screen, 30 programs, weekly programmable ignition
- STEAM GENERATOR for bread baking
- 2 SPEED baking ventilation (bread/pastry and delicate pastry)
- HOOD with exhauster
- DOUBLE GLASS door and opening 180° (ideal for narrow spaces)
OPTIONS
- panel with 199 programs
- double steam generator
- steam condenser
- rack support (to unloading the baking rack)
- wheeled stand
- under oven prover