A mixer is one of the essential items for any modern bakery. However, not all mixers are suitable every application. With access to a wide range of machines Becketts can help you find the right mixer for your application whatever you need mix – e.g. dough, pastry, cakes etc.
A spiral mixer is the most commonly used type of mixer for the production of dough and pastry. A reliable spiral mixer is an essential piece of equipment for the modern baker.
From domestic level through to large scale production, we can supply spiral mixers to handle batches of dough from 5-300 Kg, with either a fixed bowl, a removable bowl or in a tipping configuration. If you don’t see what you are looking for below, please contact us as we can source equipment from a very wide range of suppliers.